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Most Texas Eagle trips include the opportunity to dine in a fine restaurant
and a continually changing view: the Dining Car!
Each table in the Dining Car has 2 facing pairs of seats.
If your party is less than 4, you may be sharing a meal with other passengers.
Many consider this a bonus of Dining Car service.
Remember, you all share at least one topic of
conversation: trains!
For a taste of what to expect on board, simply scroll down.
(Reminder: If you are traveling in a sleeping compartment,
you may disregard the meal prices; these are included in your accommodation charge.)
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BREAKFAST |

All entrees include coffee, tea, or milk.
Western Omelet
Omelet draped with cheddar cheese, then topped iwth pappers, onion, and vegetarian ham, served with breakfast potatoes.
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$ 9.00 |
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Southwestern Quiche
Quiche with pinto beans, onion, jalapeno peppers, red and green peppers, jack sheese, roasted tomatoes and seasonings, served with breakfast potatoes.
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$ 9.00 |
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Railroad French Toast
Traditional thick slices of egg-dipped French toast grilled to a golden brown, served with syrup.
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$ 7.00 |
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Bob Evans Breakfast Scramble
A savory blend of scrambled eggs, pork sausage and cheddar cheese, served with a half order of French toast and cut fruit.
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$ 8.00 |
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Continental
The lighter alternative: your choice of cold cereal (Rice Krispies, Raisin Bran Crunch or Frosted Flakes), served with cut fruit, a croissant and yogurt (strawberry or blackberry).
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$ 6.75 |
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Side Orders
Your choice of pork sausage patties or turkey sausage links.
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$ 3.00 |
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LUNCH |

All entrees include coffee, tea, or milk.
Angus Cheeseburger
Flame broiled all-beef Angus burger on a kaiser roll topped with cheddar cheese, served with potato chips and a pickle spear.
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$ 7.00 |
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Gardenburger
The delicious meatless alternative on a kaiser roll, served with potato chips and a pickle spear.
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$ 5.25 |
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Today's Sandwich
Your server will describe today's sandwich selection, served with potato chips and a pickle spear.
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$ 7.25 |
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Stone Fired Roasted Chicken Pizza
Freshly baked individual size stone first crust pizza topped with roasted chicken, fragrant parsley sauce and glazed red sweet onions, served with a tossed salad.
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$ 9.00 |
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Southwestern Quiche
Quiche with pinto beans, onion, jalapeno peppers, red and green peppers, jack sheese, roasted tomatoes and seasonings, served with a tossed salad.
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$ 9.00 |
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Chicken Caesar Salad
Cafe-size salad featuring fresh romaine lettuce topped with roasted chicken breast, shredded parmesan cheese, and a classic Caesar dressing/
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$ 6.00 |
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DINNER |

All entrees include a mixed green salad with dressing; a dinner roll; and coffee, tea, or milk.
Please choose two of the following to accompany your entree: baked potato, whipped mashed potatoes, rice pilaf, broccoli or tonight's vegetable.
Braised Beef
Generous serving of braised beef enhanced with bordelaise sauce.
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$18.00 |
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Chicken Parmesan
Twin boneless chicken breasts topped with sliced tomato, provolone and parmesan cheese, and marinara sauce.
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$17.50 |
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Basil and Thyme Cod
Perfectly seasoned twin cod fillets.
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$16.50 |
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Cheese Tortellini
Tricolor cheese-filled tortellini with Alfredo sauce, served with your choice of vegetable.
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$11.00 |
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This Evening's Special
Your server will describe tonight's special offering.
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$12.50 |
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DESSERT |

Mississippi Mud Cake
Coffee bathed chunks of chocolate cake and rich chocolate ganache drizzled with rivers of milk and dark chocolate.
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$ 5.00 |
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| New York Style Cheesecake
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$ 3.75 |
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Fruit
Refreshing mix of cantaloupe, honeydew, orange, pineapple, and seedless red grapes.
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$ 3.50 |
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BEVERAGES |

| Bottled Water
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$ 2.00 |
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Soft drinks
Regular or diet.
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$ 1.75 |
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Domestic Beer
Budweiser, Bud Light, Miller Genuine Draft
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$ 3.50 |
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Premium Beer
Corona, Heineken or Samuel Adams
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$ 4.50 |
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Cocktails
Please see ocktail list for description.
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$ 5.00 |
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Red Wine - half bottle
Merlot or Cabernet Sauvignon
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$12.00 |
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White Wine - half bottle
Chardonnay or Pinot Grigio
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$12.00 |
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